An anniversary called for a meal out and we chose Meshino. We’ve often been there for breakfast, but not previously for lunch. We joined the queue where people were all masked, but there was no social distancing, except for those who were clicking and collecting through a window.
I was intrigued to discover the menu included Cauliflower Kedgeree, and made this my choice, cauliflower being one of my favourite vegetables. It was good to find Meshino give 10% discount to Super Gold Card holders. Other places where we appreciate this are Portstone Garden Centre and Athena Books in South City.
My Cauliflower Kedgeree included smoked fish, with cauliflower instead of rice, something I’ve not tried before, and my personal chef is now researching the possibilities for this.
Stephen chose meat loaf, and we both enjoyed our generous meals which left no room for dessert.
Afterwards we went to the doctor’s surgery and received our second Pfizer vaccine dose. There’s a tremendous sense of relief knowing that we are now as protected as possible against the virus. Apart from slightly tender arms we have no after effects.
I can report cauliflower rice
is something that is extra nice.
Ruth's Reflections 
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